HEALTHY SPICY TUMERIC WILD SHRIMP

Ingredients:

1 lb Wild Shrimp, peeled & deveined (optional)
1/4 bunch Cilantro, finely chopped

2 Garlic Cloves, finely chopped
1 Serrano Pepper, finelly chopped
2 T Tumeric
Freshly Ground Black Pepper
Sea Salt
1 T Coconut Oil, melted

Instructions:

• Pre-heat oven at 450F.
• In a bowl put peeled/deveined Wild Shrimp.  Add all ingredients and mix well until shrimp is well coated with Tumeric powder.  You can add more Tumeric if you like. 
• Grab a cookie sheet, put aluminum foil on top (easy clean up)! and spread shrimp evenly. 
• Cook for about 6-7 minutes per side until well done.  I cooked it for 13 minutes total.   
• Simply and easy!  You will love it!

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Enjoy!